Written 9th October 2025 | Subscribe to our Christmas newsletter
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Aldi has revealed its festive food range for Christmas 2025, promising an irresistible mix of indulgence, innovation, and great value. The supermarket — once again crowned Christmas Retailer of the Year — is introducing luxurious new centrepieces, trend-led desserts, and a bigger than ever plant-based line-up, all designed to help shoppers celebrate in style without breaking the bank.
Showstopping Mains
At the heart of the range is Aldi’s signature Specially Selected British Free-Range Whole Turkey, a classic centrepiece for traditional Christmas dinners. But this year, Aldi is branching out with a range of premium alternatives that bring restaurant-quality flair to the festive table.
Highlights include a rich, slow-cooked Wagyu Shin in truffle jus, a beautifully presented Lamb Guard of Honour seasoned with garlic and herbs, and an indulgent Salmon Wellington with champagne sauce — each crafted to impress guests and elevate the main course.
Festive Bites and Party Food
The 2025 range also delivers plenty of excitement for festive gatherings. Returning favourites like the Ultimate Pigs in Blankets are joined by new twists such as Pork and Cranberry Pigs in Blankets.
For party platters, Aldi has introduced Chicken Waffles with Maple BBQ Sauce, Mini Ham Hock and Cheddar Scones, and Wagyu Mini Sliders — bite-sized indulgence perfect for Christmas Eve nibbles or Boxing Day buffets. The popular Bao Buns also make a comeback, available in Sriracha King Prawn or Hoisin Vegetable varieties.
Plant-Based Perfection
Aldi’s biggest ever vegan and vegetarian Christmas range offers delicious meat-free options for festive dining. The new Sage & Onion Stuffed Tofu Roasting Joint provides a hearty centrepiece, while the No Beef Flank Steak delivers the look and texture of a traditional roast without the meat. These dishes show Aldi’s growing commitment to inclusive Christmas dining.
Cheese and Dessert Delights
No Christmas feast is complete without a cheeseboard, and Aldi’s 2025 selection is full of flavour. Shoppers can look forward to a smoky Vintage Cheddar matured for two years, alongside bold new flavours like Maple Cheddar, Cheddar with Pineapple, and a Wensleydale infused with white chocolate and caramel.
For dessert, Aldi is introducing showstoppers designed to impress. The Hazel Nut-Cracker features layers of golden Belgian chocolate, caramel, biscuits, marshmallows, and hazelnut ganache — a guaranteed crowd-pleaser. Meanwhile, the Centrepiece Pistachio Tiramisu combines mascarpone, pistachio, and coffee-soaked sponge for a touch of Italian elegance.
Festive Drinks and Treats
To accompany the food, Aldi is launching an impressive range of wines and spirits. The new Margaux Declassified red wine brings fine-dining quality to the supermarket shelf, while the award-winning Veuve Monsigny Premier Cru Champagne returns for another year. The eye-catching Infusionist Globes — in flavours like Blood Orange Gin, Honey Rum and Toffee Vodka — double as both drinks and dazzling décor.
When It’s All Arriving
The first wave of festive products, including desserts and drinks, lands in stores from mid-October, followed by cheese in late November and the main Christmas centrepieces in December. By mid-month, shoppers can expect to find the full range in stores nationwide.
A Christmas Feast for Every Budget
Aldi’s 2025 Christmas food collection proves that luxury doesn’t need a luxury price tag. From indulgent mains to creative canapés and showstopping desserts, this year’s range is all about giving every household the chance to enjoy a special Christmas meal — whatever their budget.
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